Vic Sushi Bar

Appetizer / Salad

Appetizer & Salad - Vic Sushi Bar

    • Appetizer

    • Miso Soup

      2.00

    • Edamame

      2.75

    • Shrimp Shumai

      5.75

    • Gyoza

      4.95

    • Sushi Sampler (5 piece)

      9.25

      chef's choice

    • Sashimi Sampler (6 piece)

      9.75

      chef's choice

    • Chili Tuna (6 piece)

      9.95

    • Spicy Tuna Tartar

      7.95

    • Sunomono

      9.25

      seafood medley with ponzu sauce

    • Tuna Dumplings (2 piece)

      10.00

    • Pepper Salmon (6 piece)

      8.95

    • Yellowtail Jalapeno

      10.25

    • Salad

    • Vegetable Salad

      2.50

    • Seaweed Salad

      3.50

    • Kani Salad

      4.50

      crab stick and spicy sauce

    • Sashimi Salad

      10.95

    • Spicy Seafood Salad

      9.95

    • Avocado Salad

      5.25
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Consuming raw or under-cooked fish, seafood or shellfish may increase your chance of foodborne illness.